Nomoso Espresso Blend Coffee Roastery Sunwan 250g
Enjoy the Nomoso Espresso Blend from Sanwan Roastery, where the finest selected coffee beans from Brazil, El Salvador and Ethiopia come together to deliver rich and balanced flavours, combining chocolate, jasmine, blueberries and nuts with a perfect balance between sweetness and acidity and a distinctive creamy texture, thanks to the precise roasting that ensures exceptional quality in every cup, order it now and enjoy a unique coffee experience to start your day with!
Country of Origin of Nomoso Espresso Blend Coffee
The Nomoso Espresso blend offers an exceptional experience combining the finest coffee beans from Brazil, El Salvador and Ethiopia. The Brazilian beans give a rich character with mild flavours, while the El Salvador beans provide sweet and acidic fruity notes with a balanced body, complemented by the Ethiopian Hambela region beans with unique floral and acidic notes. This blend creates a wonderful balance between sweetness, acidity and depth of flavours, making it the perfect choice for lovers of distinctive coffee.
Specifications of Nomoso Espresso Blend Coffee by Sunwan Roastery
- Brand: Sunwan Roastery.
- Crop Type: Espresso Blend.
- Country of Origin: Mixture of Brazil, El Salvador, Hambella.
- Processing: dried, washed.
- Total weight: 250g .
- Altitude: 1100 - 2000 meters above sea level.
- Texture: Smooth and balanced.
- Acidity: Moderate.
- Sweetness: Medium.
- Hints: Chocolate, Jasmine, Blueberries, Nuts.
- Roast degree : medium.
Nomoso Espresso Blend Coffee Crop Hints
The Nomoso Espresso blend is a perfect harmony of aromatic and rich flavours, starting with a deep chocolate flavour, followed by a soft jasmine scent, with a touch of blueberries adding sweetness and refreshing acidity, while nuts give a balanced creamy texture. Thanks to the dried and washed processing, the blend combines complexity and richness, making every sip a pleasurable experience that touches the senses.
Nomoso Espresso Blend Coffee Crop Processing
Nomoso Espresso Blend is carefully processed through two main methods that enhance its unique flavours. In the dry process, the beans are dried with the pulp to acquire rich flavours from the surrounding fruit, giving the coffee sweetness and depth with hints of dried fruits and nuts. In the washed process, the skin and pulp are removed before drying, to reveal pure flavours and balanced acidity that add a clean and transparent character. The combination of the two methods produces a coffee with diverse flavours and a balance between sweetness and acidity, making Nomoso Blend an ideal choice for lovers of premium coffee.
Features of Nomoso Espresso Blend Coffee
- Nomoso's espresso blend features balanced flavours that combine deep chocolate, aromatic jasmine, citrusy blueberries with rich nutty notes.
- The dried and washed processing gives the coffee a unique blend of natural sweetness and refreshing acidity, highlighting fresh fruit flavours.
- The blend features carefully selected beans from Brazil, El Salvador and Ethiopia to ensure exceptional quality and complex flavours.
- Brazil beans add a rich character and moderate sweetness, while Salvador beans offer sweet fruit flavors and a balanced body, and Ethiopia adds distinctive floral and citrus touches.
- Nomoso's espresso blend provides a creamy, smooth texture that makes the coffee experience perfect for even the most demanding coffee lovers.
- The moderate acidity gives the coffee a natural freshness without being too strong, making it suitable for lovers of a clean, balanced taste.
- Nomoso blend is designed for coffee lovers looking for a variety of flavours with a balance of sweetness and moderate acidity.
- Nomoso blend delivers high quality coffee with exceptional flavour thanks to careful selection of beans and advanced roasting techniques.
How to prepare Nomoso Espresso Blend Coffee
- Use a fine grind designed for espresso, and grind beans just before brewing for freshest flavor.
- Weigh out 18-20 grams of coffee for every 30-40 ml of espresso, and you can adjust the amount according to taste and desired strength.
- Heat the water to between 90-96°C, avoiding boiling to preserve the flavour quality.
- Place ground coffee into the portafilter and press down evenly for even distribution.
- Extract espresso in 25-30 seconds for a smooth texture and rich flavour.
- Serve espresso in a warm cup, or add milk to make a cappuccino or latte, and enjoy the flavours of chocolate, jasmine and blueberries.
Quality and Guarantee of Nomoso Espresso Blend Coffee by Sunwan Roastery
Sanwan Roastery’s Nomoso Espresso Blend coffee offers exceptional quality thanks to the careful selection of coffee beans from distinctive regions such as Brazil, El Salvador, and Ethiopia. The beans are roasted using advanced techniques to preserve the rich and complex flavors. Sanwan Roastery is committed to quality control at every stage of production, with careful inspection of the beans and flavor analysis to ensure they meet international standards. In addition, each batch is carefully tested to ensure consistent quality and a product that is distinguished and consistent to meet customer expectations.